Cookies – Golden Lemon Bars

Cookies – Golden Lemon Bars                                                                   LHC

 

1 ½ cup Flour

½ cup Margarine

½ cup Brown Sugar

Combine with pastry blender and pour into 9 x 13 pan – press evenly

Bake at 275 for 10 min.

Filling:

2 Eggs beaten

1 cup Brown Sugar

2 Tbsp Flour

½ cup Nuts (if desired) chopped

½ tsp Baking Powder

¼ tsp Salt

½ tsp Vanilla

Beat well, pour over baked pastry evenly

Bake at 325 for 15 – 20 min.

Remove from oven and glaze with mix of:

1 Tbsp Butter melted

2 Tbsp Lemon juice

1 cup Powdered Sugar

Cool and cut into small bars or squares

 

CookiesGoldLem.

Leave a Reply

Your email address will not be published. Required fields are marked *