Beans – Baked – New England Style

Beans – Baked – New England Style – Slow Cooker                         TWC


1 lb. Dry Beans – Navy [Kroger Mixed Beans – Great Northern & Pinto]

½ lb. Cubed salt pork [or 2 Tbsp Butter & 3 oz. dry bacon bits]

4 tsp Dried chopped onions

½ cup Brown sugar (packed)

½ cup Maple syrup

1 tsp Salt

1 tsp Dry Mustard

1 ½ cup Water


Soften beans per package instructions and add to cooker pot

Add other ingredients, including water

Stir well


Cook 10-12 hours on low, or 4-5 hours on high

Stir occasionally


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