Beans – Baked – New England Style

Beans – Baked – New England Style – Slow Cooker                         TWC

 

1 lb. Dry Beans – Navy [Kroger Mixed Beans – Great Northern & Pinto]

½ lb. Cubed salt pork [or 2 Tbsp Butter & 3 oz. dry bacon bits]

4 tsp Dried chopped onions

½ cup Brown sugar (packed)

½ cup Maple syrup

1 tsp Salt

1 tsp Dry Mustard

1 ½ cup Water

 

Soften beans per package instructions and add to cooker pot

Add other ingredients, including water

Stir well

 

Cook 10-12 hours on low, or 4-5 hours on high

Stir occasionally

BeansBaked.

Leave a Reply

Your email address will not be published. Required fields are marked *